Allergen Information

Chocolate Noisette Cake

£38.00

Three layers of incredibly moist, wheat free hazelnut and dark chocolate sponge, each lathered in an indulgently smooth mascarpone and gianduja frosting. 

Available for delivery in London.

7" Round Serv. 8-12
10" Round Serv. 20-24

Description

Three layers of incredibly moist hazelnut and dark chocolate sponge, each surrounded with a wickedly indulgent mascarpone and gianduja frosting, make this a firm favourite whenever there’s a birthday at Konditor. And best of all, this cake is made without any wheat-containing ingredients so everyone can have a slice!

Ingredients

  • Sugar 
  • Light Brown Sugar 
  • Hazelnuts 
  • Dark Chocolate 
  • Eggs 
  • Butter 
  • Mascarpone 
  • Giandujia Chocolate 
  • Vanilla Pods

Dietary and Allergen

Contains milk, nuts, soya and eggs.

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‘I've tasted heaven and it's called the Layered Noisette Cake. Thank you @konditorcakes’

@eat_like_me

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