Personalised Chocolate Noisette
Personalise our classic range of cakes with your own unique message to make their day extra special.
Three layers of incredibly moist hazelnut and dark chocolate sponge, each surrounded with a wickedly indulgent mascarpone and gianduja frosting, make this a firm favourite whenever there’s a birthday at Konditor & Cook. And best of all this cake is made without any wheat-containing ingredients so everyone can have a slice!*
If you'd like something more bespoke please call our Cake Hotline on 020 7633 3333.
Keep refrigerated in an airtight container. Stays fresh for a minimum of 3 days.
- Light Brown Sugar
- Dark Chocolate
- Organic Eggs
- Giandujia Chocolate
- Vanilla Pods
Dietary and Allergen
Contains milk, nuts and eggs.
*Although this cake is made without wheat, it is baked in a kitchen that handles ingredients containing gluten, so we cannot certify it as gluten-free.
‘I've tasted heaven and it's called the Layered Noisette Cake. Thank you @konditorandcook.’